Friday, October 17, 2008

C-O-M-F-O-R-T CHICKEN

I am not sure the real name for this recipe, but this would be my first request for my Sister in law Brett to stir up for me.

5-6 Frozen Chicken Breast
1 Cube of Butter
1 PKG Italian Dressing mix
Cook in Crockpot on low for 6-8 hours or high for 4-5
Topping:
Mix 8 oz cream Cheese
1 Can Cream of Chicken Soup
Spread over Chicken for the last hour and turn the heat up to high.

Serve over Rice

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